Pasta Classica

Pasta Classica The Art of Italian Pasta Cooking

Paperback (10 Oct 1996)

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Includes delivery to the United States

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Publisher's Synopsis

Pasta Classica, the ultimate cookbook on Italy's most beloved food & a consistently great seller since its debut, has become a standard in kitchens across the United States. It offers 125 timeless recipes, including Tomato Lasagne with 4 cheeses.

Book information

ISBN: 9780811802482
Publisher: Chronicle
Imprint: Chronicle
Pub date:
DEWEY: 641.822
DEWEY edition: 20
Number of pages: 160
Weight: 873g
Height: 245mm
Width: 255mm
Spine width: 17mm