Packaging

Packaging - Food Cycle Technology Source Books

Paperback (15 Dec 1996)

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Publisher's Synopsis

Packaging can perform three functions: it acts as a container; it helps to protect against damage and spoilage; and it can communicate information about the contents. Packaging discusses these functions in detail and looks at traditional and mechanized packaging systems for use by small-scale producers. Case studies from around the world examine the introduction of improved packaging technology, and there are useful lists of manufacturers and organizations which can help small businesses.

Book information

ISBN: 9781853393341
Publisher: Practical Action Publishing
Imprint: Intermediate Technology Publications
Pub date:
DEWEY: 664.092
DEWEY edition: 20
Language: English
Number of pages: 48
Weight: 144g
Height: 179mm
Width: 246mm
Spine width: 8mm