Publisher's Synopsis
Provides regional recipes for appetizers, salads, soups, meat, seafood, poultry, vegetables, breads, and desserts.
Pacific Northwest Palate Four Seasons Of Great Cooking
New Edition
Paperback (21 Jul 1991)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780201550887 |
| Publisher: | Da Capo Books |
| Imprint: | Addison-Wesley |
| Pub date: | 21 Jul 1991 |
| Edition: | New Edition |
| Weight: | 500g |
| Height: | 235mm |
| Width: | 184mm |
| Spine width: | 38mm |
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