Publisher's Synopsis
Provides regional recipes for appetizers, salads, soups, meat, seafood, poultry, vegetables, breads, and desserts.
Pacific Northwest Palate Four Seasons of Great Cooking
Hardback (21 Jan 1989)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780201517644 |
| Publisher: | Da Capo Books |
| Imprint: | Da Capo Press |
| Pub date: | 21 Jan 1989 |
| DEWEY: | 641.59795 |
| DEWEY edition: | 20 |
| Number of pages: | 395 |
| Weight: | 500g |
| Height: | 240mm |
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