Publisher's Synopsis
Discusses the background, training, and experience necessary for a career in the food industry, and describes becoming a chef, working in hotels, restaurants, and institutions, and pursing related types of work.
Opportunities in Culinary Careers - VGM Opportunities Series
Paperback (01 Nov 1997)
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Includes delivery to the United States
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Book information
| ISBN: | 9780844223346 |
| Publisher: | Contemporary Books |
| Imprint: | Contemporary Books |
| Pub date: | 01 Nov 1997 |
| DEWEY: | 647.9502373 |
| Language: | English |
| Number of pages: | 149 |
| Weight: | 204g |
| Height: | 203mm |
| Width: | 139mm |
| Spine width: | 12mm |
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