On Cooking

On Cooking A Textbook of Culinary Fundamentals, High School Edition

6th ed.

Hardback (10 May 2023)

Not available for sale

Includes delivery to the United States

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Book information

ISBN: 9780138118501
Publisher: Pearson Education
Imprint: Pearson
Pub date:
Edition: 6th ed.
Language: English
Number of pages: 1216
Weight: 2849g
Height: 283mm
Width: 235mm
Spine width: 76mm