Publisher's Synopsis
Omelettes, soufflés and frittatas are versatile, fast and easy to prepare. This book shows how to master these ethereal creations in a series of recipes for breakfast, lunch or dinner.
Paperback (11 Nov 1999)
Not available for sale
Includes delivery to the United States
Out of stock
Omelettes, soufflés and frittatas are versatile, fast and easy to prepare. This book shows how to master these ethereal creations in a series of recipes for breakfast, lunch or dinner.
ISBN: | 9780811821209 |
Publisher: | Chronicle |
Imprint: | Chronicle |
Pub date: | 11 Nov 1999 |
DEWEY: | 641.675 |
DEWEY edition: | 21 |
Number of pages: | 94 |
Weight: | 381g |
Height: | 223mm |
Width: | 203mm |
Spine width: | 9mm |