Nutritional Quality of Cereal Grains Genetic and Agronomic Improvement - Agronomy
Book (01 Jan 1987)
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Book information
| ISBN: | 9780891180920 |
| Publisher: | American Society of Agronomy |
| Imprint: | American Society of Agronomy |
| Pub date: | 01 Jan 1987 |
| DEWEY: | 633.1042 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 511 |
| Weight: | -1g |
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