Nutrition in the Community

Nutrition in the Community The Art and Science of Delivering Services

4th Edition

Book (31 Aug 1998)

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Publisher's Synopsis

Provides community nutrition professionals or students with the basics of programme planning and management evaluation. This updated edition reflects changes in the field, with coverage of topics including women's health, ethics in community nutrition, and nutrition around the world.

Book information

ISBN: 9780815133117
Publisher: WCB/McGraw-Hill
Imprint: WCB/McGraw-Hill
Pub date:
Edition: 4th Edition
DEWEY: 363.856
DEWEY edition: 21
Language: English
Number of pages: 654
Weight: -1g
Height: 266mm
Width: 215mm
Spine width: 25mm