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Nutrition

Nutrition Concepts and Controversies

9th Edition

Paperback (15 May 2003)

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Publisher's Synopsis

Focusing on the application of nutrition principles, this text provides students with introductory coverage of biochemistry and physiology.

Book information

ISBN: 9780534090524
Publisher: Thomson/Wadsworth
Imprint: Thomson/Wadsworth
Pub date:
Edition: 9th Edition
DEWEY: 613.2
DEWEY edition: 22
Weight: 1715g
Height: 286mm
Width: 222mm
Spine width: 25mm