National 4 & 5 Hospitality Course Notes

National 4 & 5 Hospitality Course Notes - Leckie Course Notes

Revised 2

Paperback (18 Oct 2021)

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Publisher's Synopsis

Exam Board: SQA
Level: N4/5
Subject: Hospitality

The National 4 & 5 Hospitality Course Notes provide comprehensive guidance for the entire CfE programme.

Course Notes give a practical, supportive approach to help deliver the new curriculum and offer an appropriate blend of sound teaching and learning with exam and assessment guidance.

  • Full coverage of National 4 and 5 course specifications with list of learning intentions
  • Attractive layout with clear text features
  • National 5 content clearly marked for differentiation
  • Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention
  • What the examiner/assessor is looking for to help teachers & students feel secure
  • Exam-style questions with worked answers and examiners commentary, self-assessment
  • Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students
  • Active learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjects
  • Assessment questions, exemplar work, model answers, suggested topic work

Book information

ISBN: 9780008282257
Publisher: HarperCollins Publishers
Imprint: Leckie
Pub date:
Edition: Revised 2
DEWEY: 647.94
DEWEY edition: 23
Language: English
Number of pages: 183
Weight: 356g
Height: 264mm
Width: 192mm
Spine width: 11mm