Mycotoxins in Agriculture and Food Safety

Mycotoxins in Agriculture and Food Safety - Books in Soils, Plants, and the Environment

Hardback (16 Jul 1998)

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Publisher's Synopsis

Describes a range of mycotoxins occurring as contaminants in agricultural crops and animal products, and details the implementation of food safety regulations via governmental and international agencies. The book charts the progress made in mycotoxicology since the early 1990s. It also profiles recent advances in mycotoxin analysis methods.

Book information

ISBN: 9780824701925
Publisher: CRC Press
Imprint: CRC Press
Pub date:
DEWEY: 615.95295
DEWEY edition: 21
Language: English
Number of pages: 511
Weight: 371g
Height: 279mm
Width: 216mm
Spine width: 30mm