More With Less

More With Less Whole Food Cooking Made Irresistibly Simple

First edition

Hardback (03 Aug 2018)

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Publisher's Synopsis

A sophisticated, yet simple take on cooking with whole foods-filled with creative combinations that use fewer ingredients to elevate everyday fare into something extraordinary. This is not your average healthy cookbook. This is slow food fast. This is high-impact flavor in ten ingredients or less. This is clean eating for the modern palate and schedule. This is food you want to eat. Think of the recipes as simple equations. Using a few ingredients + easy preparations + homemade condiments, author Jodi Moreno gives you the tools you need to create complex flavors with little effort. This food is perfect for a busy day but sophisticated enough to share. With foolproof recipes like: Coconut + Ginger + Turmeric + Oats Honey Roasted Nectarines + Kale + Pine Nut + Oat Croutons Harissa + Coconut Milk + Delicata Squash + Lentils Salmon + Broccoli + Spicy Ginger Sesame Mustard Apple + Miso + Date Crisp Elegant, delicious, nourishing. This is More with Less.

Book information

ISBN: 9781611804706
Publisher: Roost
Imprint: Roost Books
Pub date:
Edition: First edition
DEWEY: 641.302
DEWEY edition: 23
Language: English
Number of pages: 265
Weight: 953g
Height: 254mm
Width: 203mm
Spine width: 25mm