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Modern Carbohydrate Chemistry

Modern Carbohydrate Chemistry - Food Science and Technology

Hardback (24 Nov 1987)

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Book information

ISBN: 9780824777890
Publisher: Taylor & Francis
Imprint: CRC Press
Pub date:
DEWEY: 547.78
DEWEY edition: 19
Language: English
Number of pages: 343
Weight: 635g
Height: 235mm
Width: 165mm
Spine width: 25mm

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