Hardback (29 Feb 2024)
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Most dairy products are made from the basic ingredient of milk. But how does cow's milk get processed to drinking milk and end up on our supermarket shelves? Why does it come in the form of a liquid and not a solid powder? This book shows the steps that are involved in the process through the eyes of a chemical engineer working in the milk industry.
| ISBN: | 9780645239867 |
| Publisher: | Nhdtran |
| Imprint: | Nhdtran |
| Pub date: | 29 Feb 2024 |
| Language: | English |
| Number of pages: | 36 |
| Weight: | 318g |
| Height: | 216mm |
| Width: | 216mm |
| Spine width: | 6mm |
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