Menus À Trois

Menus À Trois The Soup, Bread, and Salad Menu Cookbook

Book (01 Jan 1987)

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Includes delivery to the United States

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Publisher's Synopsis

Suggests combinations of fifty soups, salads, and breads, and provides instructions for preparing each item.

Book information

ISBN: 9780828905992
Publisher: S. Greene Press
Imprint: S. Greene Press
Pub date:
DEWEY: 641.813
DEWEY edition: 19
Language: English
Number of pages: 249
Weight: -1g