Publisher's Synopsis
Describes edible fish and crustaceans found in the Mediterranean and provides seafood recipes from France, Italy, Greece, Turkey, Spain, and North Africa.
Mediterranean Seafood
2nd Edition
Paperback
Not available for sale
Includes delivery to the United States
Out of stock
Other formats/editions
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Book information
| ISBN: | 9780807109731 |
| Publisher: | Louisiana State University Press |
| Imprint: | Louisiana State University Press |
| Edition: | 2nd Edition |
| Language: | English |
| Weight: | -1g |
