2nd Edition
Hardback (07 Dec 2000)
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Protein folding is the process by which newly synthesized polypeptide chains become their final 3 dimensional protein forms. Mechanisms of Protein Folding 2e makes this complex subject accessible to scientists from various backgrounds.
| ISBN: | 9780199637898 |
| Publisher: | OUP Oxford |
| Imprint: | Oxford University Press |
| Pub date: | 07 Dec 2000 |
| Edition: | 2nd Edition |
| DEWEY: | 572.6 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 400 |
| Weight: | 1154g |
| Height: | 250mm |
| Width: | 196mm |
| Spine width: | 34mm |
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Published 31 Oct 2023
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