Delivery included to the United States

Martha Stewart's Cooking School

Martha Stewart's Cooking School Lessons and Recipes for the Home Cook

1st Edition

Hardback (18 Nov 2008)

Not available for sale

Publisher's Synopsis

About the Publisher

Clarkson Potter

Cook. Design. Create. Connect. Thrive. The only dedicated lifestyle group within Random House, Potter invites readers to live well. We seek tastemakers, visionaries, and rising stars, and partner with them to craft books and products that define their brand while engaging, entertaining, and instructing their audience. Whether purchased to keep or to give, our books make life delicious, beautiful, and fun.

Book information

ISBN: 9780307396440
Publisher: Clarkson Potter/Ten Speed
Imprint: Clarkson Potter
Pub date:
Edition: 1st Edition
DEWEY: 641.5
DEWEY edition: 22
Language: English
Number of pages: 504
Weight: 1974g
Height: 262mm
Width: 215mm
Spine width: 43mm