Publisher's Synopsis
In her first book for ten years, Marcella Hazan shares with her readers the essence of her cooking style and her knowledge of Italian cuisine.
Main Market Ed.
Hardback (07 Nov 1997)
Not available for sale
Includes delivery to the United States
Out of stock
In her first book for ten years, Marcella Hazan shares with her readers the essence of her cooking style and her knowledge of Italian cuisine.