Low-Fat Cooking

Low-Fat Cooking - Cooking for Today

Hardback (10 May 1996)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Low-Fat Cooking shows that you can enjoy your favourite food without piling on the calories. Each recipe is illustrated with helpful step-by-step photographs, and a final section provides detailed information and tips about low-fat cuisine in general.

Book information

ISBN: 9780752515700
Publisher: Siena
Imprint: Siena
Pub date:
DEWEY: 641.5638
DEWEY edition: 20
Number of pages: 80
Weight: -1g
Height: 210mm
Width: 210mm