Publisher's Synopsis
A guide for vegetarians offers fifty recipes and shares easy-to-follow strategies for entertaining and dining out, avoiding conflict over food choices, and transforming personal eating habits.
1st Edition
Paperback (01 Jan 2001)
Not available for sale
Out of stock
A guide for vegetarians offers fifty recipes and shares easy-to-follow strategies for entertaining and dining out, avoiding conflict over food choices, and transforming personal eating habits.
ISBN: | 9780609807439 |
Publisher: | Three Rivers Press |
Imprint: | Three Rivers Press |
Pub date: | 01 Jan 2001 |
Edition: | 1st Edition |
DEWEY: | 641.5636 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 324 |
Weight: | 477g |
Height: | 234mm |
Width: | 157mm |