Libro de cocina a presión de 5 ingredientes: Cómo preparar recetas rápidas y sencillas para comidas rápidas y saludables

Libro de cocina a presión de 5 ingredientes: Cómo preparar recetas rápidas y sencillas para comidas rápidas y saludables

Hardback (22 May 2021) | Spanish

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Publisher's Synopsis

Do you want to cook delicious meals without spending hours to do it?

This Brand New Cookbook is your jam-packed, fully-authorized guide to pressure cooking. Brimming with tons of mouthwatering whole food recipes meant to satisfy every palate, this book also features complete and detailed instructions to help you master vegan pressure cooking.


This cookbook includes:

- FRESH AND TASTY RECIPES-From Maple Morning Millet to Chickpea Kale Korma, healthy, plant-based vegan recipes-no processed substitutes needed.

- EASY INSTRUCTIONS-Take the guesswork out of vegan pressure cooking with instructions that use exact Instant Pot settings, including the Porridge, Slow Cooker, and Sauté functions.

- MASTER YOUR PRESSURE COOKER-Get the most out of your Instant Pot thanks to feature guides, maintenance instructions, handy shortcuts, and more.

- And much more...

Would you like to know more? Grab your copy today to get started!

Book information

ISBN: 9781802893588
Publisher: Monticello Solutions Ltd
Imprint: Maria Marshal
Pub date:
Language: Spanish
Number of pages: 110
Weight: 318g
Height: 229mm
Width: 152mm
Spine width: 8mm