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Legal Aspects of Foodservice Management

Legal Aspects of Foodservice Management Student Manual

Paperback (31 Jan 1987)

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Book information

ISBN: 9780471636687
Publisher: John Wiley & Sons, Inc.
Imprint: Wiley Blackwell
Pub date:
Language: English
Weight: 198g
Height: 228mm
Width: 153mm
Spine width: 6mm

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