Lee Bailey's Soup Meals

Lee Bailey's Soup Meals Main Event Soups in Year-Round Menus

1st Edition

Book (01 Jan 1989)

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Publisher's Synopsis

Features thirty-two sophisticated yet easy menus designed around soup as a main course, with recipes for gumbo, pumpkin soup, sausage and white bean soup, curried shrimp soup, and other delicious fare.

Book information

ISBN: 9780517569016
Publisher: C.N. Potter
Imprint: C.N. Potter
Pub date:
Edition: 1st Edition
DEWEY: 641.813
DEWEY edition: 19
Language: English
Number of pages: 164
Weight: 1021g
Height: 286mm
Width: 222mm
Spine width: 18mm