Publisher's Synopsis
Excerpt from Laboratory Guide in Market Milk
The production and handling of clean milk is based on scientific principles. It is true that many of these principles are simple in their application and oftentimes on account of their simplicity they are overlooked and neglected. It is the purpose of this laboratory guide to enable the student to better understand the application of science to clean milk production, and to impress on his mind the necessity for attention to detail in this branch of Dairy Industry.
Our ideas concerning the best methods of clean milk production are constantly changing. The Author recognizes that this Will necessitate frequent revision of this book and an effort will be made to keep this laboratory guide thoroughly up-to-date.
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