Publisher's Synopsis
An introduction to Kwanzaa offers recipes for a Kwanzaa feast, including baked plantains, fried catfish, and Caribbean-flavored soups.
Kwanzaa Karamu Cooking and Crafts for a Kwanzaa Feast
Hardback (24 May 2000)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780876148426 |
| Publisher: | Lerner Publishing Group |
| Imprint: | Lerner Publishing Group |
| Pub date: | 24 May 2000 |
| DEWEY: | 641.59296073 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 64 |
| Weight: | 417g |
| Height: | 198mm |
| Width: | 129mm |
| Spine width: | 12mm |
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