Publisher's Synopsis
"More than 125 recipes, how-to tips, and illustrated for. kids."--From source other than the Library of Congress.
Kids Cook 1-2-3 Recipes for Young Chefs Using Only 3 Ingredients
1st US Edition
Book (01 Jan 2006)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9781582347356 |
| Publisher: | Bloomsbury Children's Books |
| Imprint: | Bloomsbury Children's Books |
| Pub date: | 01 Jan 2006 |
| Edition: | 1st US Edition |
| DEWEY: | 641.5123 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 144 |
| Weight: | 567g |
| Height: | 231mm |
| Width: | 196mm |
| Spine width: | 18mm |
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