Publisher's Synopsis
A New York Times food columnist presents more than two hundred recipes for easy-to-prepare dishes, including meals for vegetarians, dieters, large groups of people, and others.
1994th Edition
Book (01 Jan 1994)
Not available for sale
Includes delivery to the United States
Out of stock
A New York Times food columnist presents more than two hundred recipes for easy-to-prepare dishes, including meals for vegetarians, dieters, large groups of people, and others.
ISBN: | 9780517100868 |
Publisher: | Wings Books |
Imprint: | Wings Books |
Pub date: | 01 Jan 1994 |
Edition: | 1994th Edition |
DEWEY: | 641.55 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 309 |
Weight: | 635g |
Height: | 241mm |
Width: | 165mm |
Spine width: | 30mm |