Publisher's Synopsis
Contains Jesse's secrets and specialties from the Creole dishes of New Orleans and the fish, meat, and game delights of the Deep South, to oyster cutlets and key lime pie.
Jesse's Book of Creole and Deep South Recipes
Book (01 Jan 1985)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780517159729 |
| Publisher: | Weathervane Books |
| Imprint: | Weathervane Books |
| Pub date: | 01 Jan 1985 |
| DEWEY: | 641.59763 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 184 |
| Weight: | -1g |
