Japanese Cooking: The Essential and Complete 2 in 1 Japanese Cooking Guide to Make Quick, Delicious, Affordable, and Super Healthy Japanese Meals at Home - An Easy and Practical Guide for Beginners

Japanese Cooking: The Essential and Complete 2 in 1 Japanese Cooking Guide to Make Quick, Delicious, Affordable, and Super Healthy Japanese Meals at Home - An Easy and Practical Guide for Beginners

Paperback (17 Jun 2021)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Book information

ISBN: 9781802003932
Publisher: Vittorio Di Rosa
Imprint: Naoki Ito
Pub date:
Language: English
Number of pages: 158
Weight: 240g
Height: 150mm
Width: 229mm
Spine width: 13mm