Ivan Ramen

Ivan Ramen Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint

First edition

Hardback (29 Oct 2013) | English

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Synopsis

The end-all-be-all guide to ramen featuring more than 40 recipes from Ivan Orkin, the iconoclastic New York-born owner of Tokyo's top ramen shop.

While scores of people line up outside American ramen powerhouses like Momofuku Noodle Bar, chefs and food writers in the know revere Ivan Orkin's traditional Japanese take on ramen. Ivan Ramen chronicles Orkin's journey from dyed-in-the-wool New Yorker to the chef and owner of one of Japan's most-loved ramen restaurants, Ivan Ramen. His passion for ramen is contagious, his story fascinating, and his recipes to-die-for, including the complete, detailed recipe for his signature Shio Ramen, master recipes for the fundamental types of ramen, and some of his most popular ramen variations.

Likely the only chef in the world with the knowledge and access to convey such a candid look at Japanese cuisine to a Western audience, Orkin is perfectly positioned to author what will be the ultimate English-language overview on ramen and all of its components. Ivan Ramen will inspire you to forge your own path, give you insight into Japanese culture, and leave you with a deep appreciation for what goes into a seemingly simple bowl of noodles.

Book information

ISBN: 9781607744467
Publisher: Potter/Ten Speed/Harmony/Rodale
Imprint: Ten Speed Press
Pub date:
Edition: First edition
DEWEY: 641.5952
DEWEY edition: 23
Language: English
Number of pages: xi, 211
Weight: 567g
Height: 254mm
Width: 197mm
Spine width: 25mm