Introduction to General, Organic, and Biochemistry

Introduction to General, Organic, and Biochemistry

11th edition

Looseleaf In Binder (15 Jan 2014)

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Publisher's Synopsis

The most comprehensive book available on the subject, Introduction to General, Organic, and Biochemistry, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Skillfully anticipating areas of difficulty and pacing the material accordingly, this readable work provides clear and logical explanations of chemical concepts as well as the right mix of general chemistry, organic chemistry, and biochemistry. An emphasis on real-world topics lets readers clearly see how the chemistry will apply to their career.

Book information

ISBN: 9781118413890
Publisher: Wiley
Imprint: John Wiley & Sons, Inc.
Pub date:
Edition: 11th edition
Language: English
Number of pages: 1072
Weight: 2177g
Height: 277mm
Width: 216mm
Spine width: 41mm