1st edition
Hardback (22 Oct 2008)
Save $7.02
Includes delivery to the United States
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International Cuisine provides comprehensive coverage of cuisines found throughout the world not only through recipes and techniques, but also through coverage of the history, culture, geography, religion, and locally grown ingredients that influence these various cuisines.
| ISBN: | 9780470410769 |
| Publisher: | Wiley |
| Imprint: | John Wiley & Sons, Inc. |
| Pub date: | 22 Oct 2008 |
| Edition: | 1st edition |
| Language: | English |
| Number of pages: | 864 |
| Weight: | 1688g |
| Height: | 243mm |
| Width: | 197mm |
| Spine width: | 51mm |
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