Publisher's Synopsis
Instant One-Pot Asian Pressure Cooker Recipes shows you how to cook all your favorite Asian dishes at home in just a few minutes using healthy and inexpensive fresh ingredients.Over half of Americans order Asian takeout on a regular basis, but why do that if you can prepare your own healthy Asian meals at home in less time for far less money?This is the first pan-Asian cookbook for the Instant Pot. In it, Asian-American food expert Pat Tanumihardja shows you how to buy fresh Asian ingredients, condiments and spices from your local supermarket, farmers market or health food store on a budget, then how to use them to prepare delicious and flavorful Asian dishes using an electric pressure cooker, such as an Instant Pot.The author takes you through all the basics (including making rice and soup stocks) then shows you how to prepare all the popular Asian dishes you love, including:
- Sweet and Sour Pork (China) Teriyaki Chicken (Japan) Kimchi Beef Stew (Korea) Chicken Adobo (the Philippines) Pho Beef Noodle Soup (Vietnam) Pad Thai Sweet Spicy Rice Noodles (Thailand) Dal Lentil Stew (India)
