Inherent Natural Toxicants in Food

Inherent Natural Toxicants in Food 51st Report of the Steering Group on Chemical Aspects of Food Surveillance - Food Surveillance Papers

Paperback (31 Dec 1996)

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Publisher's Synopsis

This report, covering the area of inherent natural toxicants, summarizes the research and surveillance on glycoaloids, furocoumarins, phytoestrogens, hydrazine derivatives, and bracken fern mutagens carried out by The Working Party on Naturally Occurring Toxicants in Food between 1980 and 1995. It also provides an update of the working Party's current and future work.

Book information

ISBN: 9780112430254
Publisher: Stationery Office Books
Imprint: Stationery Office Books
Pub date:
DEWEY: 363.192
Number of pages: 113
Weight: -1g
Height: 246mm
Width: 156mm