2nd Edition
Paperback (30 Apr 2011)
Not available for sale
Includes delivery to the United States
Out of stock
This edition will help facilitate establishment of facility-specific policies and procedures for preparation, storage and bedside handling of infant feedings, while providing optimal nutrition care to infants. Topics include procedures for facilities without a feeding preparation room; current standards for infant feeding preparations; instructions for handling mother's own and donor human milk; formulas with probiotics; infection control; and disaster planning.
| ISBN: | 9780880914444 |
| Publisher: | Academy of Nutrition and Dietetics |
| Imprint: | Academy of Nutrition and Dietetics |
| Pub date: | 30 Apr 2011 |
| Edition: | 2nd Edition |
| DEWEY: | 613.269 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 144 |
| Weight: | 385g |
| Height: | 271mm |
| Width: | 210mm |
| Spine width: | 15mm |
$1.27off
Paperback
Published 18 Jan 2018
Save $1.27
$0.09off
Paperback
Published 31 Oct 2018
Save $0.09
$4.18off
Paperback
Published 16 Nov 2023
Save $4.18
