Paperback (11 Sep 1995)
Not available for sale
Includes delivery to the United States
Out of stock
In this book the author gives definitive versions of all the cooking methods and numerous unexpected variations on the themes as this host of recipes from all over the world shows. Recipes range from time-honoured favourites to foreign dishes.
| ISBN: | 9780140469691 |
| Publisher: | Penguin Books Ltd |
| Imprint: | Penguin Books |
| Pub date: | 11 Sep 1995 |
| DEWEY: | 641.6521 |
| DEWEY edition: | 20 |
| Number of pages: | 320 |
| Weight: | 413g |
| Height: | 215mm |
| Width: | 138mm |
| Spine width: | 18mm |
$234.25off
Signed by the Author
Hardback
Published 04 Apr 2019
Save $234.25
