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IMS: Managing Food Safety

IMS: Managing Food Safety - Integrated Management Systems S.

Paperback (01 Oct 2003)

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Publisher's Synopsis

IMS: Managing Food Safety examines product control in the food industry and the characteristics that make its management different from other industries.

Book information

ISBN: 9780580422850
Publisher: BSI Standards
Imprint: BSI Standards
Pub date:
Language: English
Number of pages: 116
Weight: 212g
Height: 210mm
Width: 148mm
Spine width: 8mm

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