Hygiene for Management

Hygiene for Management A Text for Food Safety Courses

10th Edition

Book (01 Oct 2003)

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Includes delivery to the United States

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Book information

ISBN: 9781904544128
Publisher: Highfield
Imprint: Highfield
Pub date:
Edition: 10th Edition
DEWEY: 363.19270941
DEWEY edition: 21
Number of pages: 416
Weight: -1g

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