How to Milk an Almond, Stuff an Egg, and Armor a Turnip

How to Milk an Almond, Stuff an Egg, and Armor a Turnip A Thousand Years of Recipes

Paperback (14 Jun 2011)

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Publisher's Synopsis

A book on medieval and renaissance cooking including more than 330 recipes, articles on how to do a feast, information on what ingredients were available when, and more.

Book information

ISBN: 9781460924983
Publisher: Amazon Digital Services LLC - Kdp
Imprint: Createspace Independent Publishing Platform
Pub date:
Language: English
Number of pages: 166
Weight: 340g
Height: 254mm
Width: 203mm
Spine width: 9mm