Publisher's Synopsis
Describes how bread is made, illustrating the process that begins in a wheat field and ends at a bakery.
Book (01 Jan 1992)
Not available for sale
Includes delivery to the United States
Out of stock
Describes how bread is made, illustrating the process that begins in a wheat field and ends at a bakery.
ISBN: | 9780822523758 |
Publisher: | Lerner Publications Co. |
Imprint: | Lerner Publications Co. |
Pub date: | 01 Jan 1992 |
DEWEY: | 641.815 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 24 |
Weight: | 294g |
Height: | 222mm |
Width: | 222mm |
Spine width: | 12mm |