Publisher's Synopsis
The Housekeeper's Guide: A Choice Collection of Recipes is a cookbook published in 1893 by the Ladies of the Methodist Episcopal Church. This book is a comprehensive guide to cooking and housekeeping, containing a wide variety of recipes for everything from soups and salads to desserts and preserves. It also includes tips on household management, such as cleaning, laundry, and home remedies for common ailments. The recipes are presented in a clear and concise manner, with detailed instructions and ingredient lists. This book provides a fascinating glimpse into the domestic life of the late 19th century, and is a valuable resource for anyone interested in historical cooking and housekeeping.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
