Publisher's Synopsis
In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as Lauren Toyota shares her favourite recipes for dishes like cheesy baked potatoes, buffalo wings, cinnamon rolls, and more. Never one to hold back, Lauren piles plates high with vegan cheese sauce, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious voice. The result is indulgent, craveworthy food--like Kentucky Fried Cauliflower, Big-Ass Ramen Bowls, and Funfetti Pop Tarts--made for sharing with friends at weeknight dinners, weekend brunches, and beyond.
