Hospitality Revenue Management

Hospitality Revenue Management Concepts and Practices

First edition

Hardback (24 Nov 2020)

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Publisher's Synopsis

This new textbook, Hospitality Revenue Management: Concepts and Practices, provides a comprehensive, in-depth introduction to the basic concepts and best practices of hospitality revenue management. With a real-world, hands-on approach, the book places students in the role of a revenue manager striving to succeed in an ever-changing hospitality business environment. The book takes a unique multi-author, collaborative approach, with chapters from outstanding industry leaders who share their experience and provide the information necessary to arm students with the most up-to-date tools and methods they to be effective in the hospitality revenue management field.

The chapters cover the important topics in hospitality revenue management, including hotel pricing, hotel segmentation, distribution channels, competitive analysis, hotel forecasting, performance analysis, market data, supply and demand management, and more.

Book information

ISBN: 9781771888882
Publisher: CRC Press
Imprint: Apple Academic Press
Pub date:
Edition: First edition
DEWEY: 647.940681
DEWEY edition: 23
Language: English
Number of pages: xxi, 492
Weight: 1214g
Height: 184mm
Width: 260mm
Spine width: 30mm