Publisher's Synopsis
Would you like to learn how to make excellent homemade bread?
Your Customers Will Never Stop To Use This Awesome Cookbook!
You can create a delicious and fragrant loaf of bread from four simple ingredients: flour, yeast, water, and salt. But, you need to know how.
In this, Homemade Bread & Dough Cookbook you will find plenty of easy-to-follow step-by-step recipes to bake delicious loaves, pizzas, cookies, breadsticks, crackers and a lot more.
This amazing cookbook will help you master the craft of bread making so you can share homemade bread with the people you love, your friends and your family.
Why should you bother making your own bread? Well, the answer it's super-easy. Speaking from an healthy point of view there is no comparison between homemade bread and industrial bread. Industrial bread is full of additives that have two purposes. First, additives improve consistency and prolong the life span of the bread, and second, they hide the cheap and low quality main ingredients used by the food industry.
When you make your own bread you chose your ingredients and through this choice you take care of your health and the health of those that surround you.
This book includes:
- Introduction to bread baking and storing tips
- Hand kneading recipes and bread machine kneading recipes
- Special flour recipes
- Breakfast and sweetbread recipes
- Crackers, pizza and cookies dough
- No-yeast sourdough starter recipe
... and a lot more!
Buy it NOW and let your customers get addicted to this amazing book!
