1st Edition
(01 Jan 1989)
Not available for sale
Out of stock
Celebrates traditional American home cooking in a collection of more than 200 recipes ranging from angel food cake to zucchini custard.
| ISBN: | 9780133019209 |
| Publisher: | Prentice Hall Press |
| Imprint: | Prentice Hall Press |
| Pub date: | 01 Jan 1989 |
| Edition: | 1st Edition |
| DEWEY: | 641.5973 |
| DEWEY edition: | 19 |
| Number of pages: | 316 |
| Weight: | -1g |
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