Publisher's Synopsis
A comprehensive guide to traditional and contemporary methods of canning, freezing, preserving, drying, pickling, curing, and smoking fruits, vegetabl and meats.
Home Canning and Preserving
Book (01 Jan 1977)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780879093518 |
| Publisher: | Reston Pub. Co. |
| Imprint: | Reston Pub. Co. |
| Pub date: | 01 Jan 1977 |
| DEWEY: | 641.4 |
| Language: | English |
| Number of pages: | 240 |
| Weight: | -1g |
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