Publisher's Synopsis
Parsley, sage, rosemary, and thyme. Ginger, cinnamon, cloves, and more. Add some extra savour, zest, or zing to your correspondence with these quality notecards, each of which is illustrated with a different colour engraving of a herb or spice from 18th and 19th century sources. The perfect stationery for the cook, gardener, or gourmand in your life.
