Publisher's Synopsis
This unique, up-to-date volume not only provides state-of-the-art discussions of the three major eating disordersanorexia, bulimia, and obesityby the foremost authorities in the field, but also focuses on all aspects of these disorders, from the health consequences and epidemiology to inpatient and outpatient treatment. Complete references and ample clinical examples make this an essential resource for researchers and clinicians in psychology, psychiatry, medicine, human development, and nutrition.
